Duck Leg Confit

Duck Leg Confit

Regular price
$20.00
Sale price
$20.00
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Duck Confit

(2 legs, Feeds 2) $20

Cured, marinated and confit in duck fat. Fork tender, fully cooked and ready to eat

Instructions: Preheat oven to 350f. Remove from bag, place in oven, cook till heated through.

Ingredients: duck, duck fat, rosemary, shallots, garlic, nitrate, salt, black pepper, bay leaves

Allergens: garlic


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M
M.R.

The duck confit was wonderful...had two meals for $10 each! Great value and will be ordering more.