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Butternut Squash Soup
(1ltr Feeds 4 People) $15
Instructions: Best to thaw out overnight in the fridge or you can microwave it until warm. In a pot, bring soup to a boil on medium heat. Make sure to keep stirring the soup while heating up.
Ingredients: squash, onions, celery, coconut milk, maple syrup, apple juice, salt, spices
Allergens: garlic, onions, coconut